Main content starts here, tab to start navigating

birthday party - 20 guests

(Link) How To Sell and Service Customers With Group Events As Taught By A Spanish Wine Bar Owner and Flamenco Dancer In SF 

by Kathy B. (soldoutseating)


birthday party - 30 guests

"Had my birthday party here - booked out the whole venue. Phenomenal people that helped me plan everything with prompt responses, and great execution! Amazing wine too!"


-Dhanya J.


wedding welcome party - 40 guests

"Went here for as a welcome event for my wedding. They were amazing! Food and drinks were amazing and the service was even better! Would definitely recommend!"


-Maxwell B.


birthday party - 60 guests


"My husband said that Daniel, the owner was really awesome throughout the whole process.

Food: My parents and hubbie did a tasting menu before the party to figure out what they were going to serve. He chose about ten different tapas that were served throughout the night. It was well-paced. As the celebrant I was so busy and only tasted three of them, but the ones I tried were delicious! Especially the short rib toast and mussels. The rest of the guests raved about the food and wine!


Flow of the night: From 4-6pm, they allowed my friends to get there early to set up. They were still serving the general public at the time too. Then from 6-11pm, the venue was booked exclusively for our guests. We just had to meet a spending minimum, which my husband easily did by purchasing 24 bottles of wine and a bunch of tapas for the guests to enjoy. From 9-11pm, we did nonstop karaoke at the top of our lungs! It was seriously such a blast."


-Lexi B.


wedding after party - 45 guests


"We chose this bar because it matched the look and feel of our wedding vibe. The ambiance is delightful.
We are lucky to have found a unique Spanish Tapas Bar with fanatic sherry cocktails.
Daniel (the owner) is knowledgeable and helped design the perfect menu for our guests. He met with us before our party and stayed in communication leading up to the event. His staff was very flexible, accommodating, and easy to work with. We selected potato empanadas, charcuterie, and heirloom tomato toast, and when we arrived, all the tapas were displayed for our guests to enjoy.
I recommend booking your next event at El Lopo. <3"


-Allyn M.

  • a dining room table in a restaurant

    we want the whole place to ourselves

    Capacity: 50 seated, or 65 with standing room

  • a group of people sitting at a table in a restaurant

    just a few tables will work!

    Capacity: 15-25